I find myself looking now for these images that are around me if I take the time to look. Each image asks nothing more of me than to notice and enjoy it.
Monday, June 15, 2009
Patterns
I find myself looking now for these images that are around me if I take the time to look. Each image asks nothing more of me than to notice and enjoy it.
Monday, June 8, 2009
Foxgloves
When I was little we had foxglove growing on our ten acre rural property and I remember imagining a fox carefully placing his toes in the furry blooms. It never quite made sense, but foxglove is a more colorful name than the latin digitalis.
Baby Geese
We walked a little too close and the assemblage moved enmasse across the parking lot to another wider lawnscape. I was touched to watch the adult geese herd the little ones and keep an eye out for stragglers. The teens mimicked their elders by scooting along and stopping every few steps to lift their heads to survey for predators.
Thursday, May 28, 2009
Chamomile
Thursday, May 21, 2009
Poppy
The poppy blooms don't last long. Spring rains make them even more transient. No need to hold visions of the flowers too tightly. With my camera I'll capture fantasies and reflect on the beauty at my leisure.
Monday, May 18, 2009
Sunday, May 17, 2009
The Starling Dilemma
Sometimes we think we must interfere and save animals. Would a prime directive (to not interfere) lead us to a better relation with nature? Or have humans already interfered beyond the point of no return by living and dominating all corners of the earth.
It is ironic that this small bird is a non-native species commonly considered to be invasive. Aside from any value judgement on another being, my impulse is to relieve another's suffering.
The cat is here as part of human habitation and does not hunt for food, but for sport. When he made his move, I chased him out of the yard.
The parent bird lurks nearby with food in its beak.
Saturday, May 9, 2009
Monday, April 27, 2009
On the Edge
Saturday, April 25, 2009
Friday, April 24, 2009
Impermanence
Still beautiful, but they look completely different. As with other seeds, past, present, and future reside here. The flower has become this cluster of seeds that will fly away and become other flowers.
Make a wish.
Tuesday, April 21, 2009
Sunshine
Nevermind the intoxicating return of springtime. The combination of moisture and heat has not only inspired the grass to regain its lost height, but dandelions have bloomed all over the yard. It looks like I never touched the mower.
Rather than slide into Sisyphean musings about the futility of yardwork, I decided to examine dandelions up close.
It's easy to see where they get their name when you look at a dandelion petal. The end of the petal has a formation like a row of lion's teeth - dent de lion.
Dandelion roots and greens are used around the world medicinally. Interestingly, just when you need a good springtime tonic, dandelions spring up everywhere. A few of the many ways and reasons to ingest dandelion:
- Dandelion roots are good for the liver.
- Juice from the dandelion acts as an astringent for skin ailments such as warts and callouses.
- Dandelions have lots of nutrients so they are used in salads and as tea.
Diabetics and people allergic to dandelions should avoid using them.
Dandelions and other weeds are good for the soil. These hardy plants can grow deeply in unforgiving soil and bring nutrients up to the surface that are good for other plants. Earthworms like soil around dandelions because the weed produces humus.
Finally I have to admit that I love the bright flowers. A splash of color that brightens a sunny day. I guess I better get the mower out again.
Tuesday, April 14, 2009
Wind!
Each turbine provides 1500 Portland homes with electricity. This is a truly clean energy source that makes everyone happy. Wind turbines covered the landscape as far as I could see - 40 miles away into the next county. Acres and acres of wheat grow beneath the 262 foot high towers because power companies lease land from farmers who farm the same rolling hills.
As I felt the sun on my face and heard the wind whistle past my ears I glimpsed a better future with energy solutions where everyone wins.
Thursday, April 9, 2009
In Honor of a Hero
But, on her own, Norma keeps up the 10 acres of woods around her house. The walking trails that she and her husband Dick built are clear; the wildlife, the wild flowers, the firs and the ferns are cared for. In a world that more and more seems to be dominated by greed, self-posturing and failure, Norma succeeds at what she does - on her own and with no complaints.
I am lucky enough to know her. - Pat
Wednesday, April 8, 2009
I Like Lichens
Hearing about lichen made me want to learn more. A quick read of the Backyard Nature website told me that two or even three distinct species comprise lichens. There is a fungus, an alga, and sometimes a cyanobacterium. The bacteria takes nitrogen from the air and converts it to usable food nitrogen for the lichen. All three species benefit from the symbiotic relationship. And when the lichen dies and falls to the ground, the nutrients are absorbed into the soil.
Lichens have many uses as:
- a food source for birds and other animals (only Wolf Moss is toxic to eat)
- fabric dyes in many cultures
- an antibacterial (beard lichen)
- an ingredient in perfume (oakmoss)
I look forward to noticing lichen more and learning more about this fascinating plant. -Michelle
Saturday, April 4, 2009
A Walk Through the Woods in April 2009
Friday, April 3, 2009
Monday, March 30, 2009
Saturday, March 28, 2009
Grow Great Garlic - part 2
The garlic bulbs will begin to ripen in early summer. This is the time to discontinue watering them (a little rain won't hurt) in order to retard the stem and the leaf growth, and to let the bulbs finish maturing. Pinch off any flowers that form on the garlic plants. Harvest the bulbs when about 25 percent of the leaves on the garlic plant have turned yellow.
Hang them up or lay them out in the shade or indoors where there is good ventilation.
When the garlic bulbs are properly dried and cured, the sheaths surrounding the cloves will be dry and, papery. The sheath protects the cloves, slows their drying process and consequently their loss of flavor. Brush away any dirt that clings to the bulbs and they are ready to be stored in a variety of ways.
If the stems are still pliable, you can braid them to form an attractive hanging garlic braid. Another way is to trim the roots and use twine to tie the stems together to hang as small bundles.
Or you can cut the stems off, place the garlic bulbs in a net bag and hang it. If you hang your garlic in a cool but not freezing, dry place that is well-ventilated it can last for nine months or longer. In the kitchen, you can store small amounts of garlic for a month-or so in specially designed garlic pots that have holes in them. Never store fresh, unpeeled garlic in plastic bags in the refrigerator. It will rot.
Garlic is rich in sulfur, which contributes to its pungent flavor and also causes it to stink when it rots. To preserve garlic for up to three months, peel the cloves and place them in a jar of olive oil in the refrigerator. For longer storage, peel then thinly slice each clove. Dry the slices in a food dryer or on a metal tray in the sun. After they're completely dry, they can be pulverized in the blender to make garlic powder.
Thursday, March 26, 2009
Grow Great Garlic - part 1
Grow Great Garlic
By Kathy Galantine
Purchase your garlic bulbs at a gardening center or at your local grocery store. A half pound of garlic will plant a 100-foot row. Choose large garlic bulbs with firm cloves. Don't plant any of the small cloves. Small cloves beget small-cloved bulbs of garlic.
Plant your garlic in garden soil to which you have added compost or other organic material. Our Central Oregon moon dust won't produce those lovely large cloves of garlic without a little help. Plant each garlic clove root-side down, 1-1 ½ inches deep and two inches apart. Water them well, and then water them whenever the bed dries out.
The garlic cloves that you have planted in the early fall will quickly send up shoots similar to green onions. These edible shoots are milder in flavor than raw garlic cloves. They go well on baked potatoes or in salads or other late fall recipes.
Keep in mind, however, that cutting the young shoots robs the new cloves that are forming so it would be wise to keep a separate group for your main crop of bulbs. Many organic gardeners believe in the value of garlic as a pest repellent and often plant their "extra" garlic around the perimeter of the vegetable garden as a deterrent against bug invasions.
Wednesday, March 25, 2009
Canadian Geese Winter Comfortably in Eugene
Monday, March 23, 2009
Heron on the Roof
One resource I read indicates that the heron teaches us to be self-reliant and to progress and evolve. Herons follow their own hearts rather than allow themselves to be guided by the crowd.
I got a lot of photos before the tall fellow disappeared over the ridge of the roof and flew off. The next day I saw him on a roof across the street. After that I didn't see him again. I imagine he followed his heart to a neighborhood with better fishing. - Michelle
Monday, March 16, 2009
Connecting with nature in bits and pieces
- Before sunrise, I climb into the loft above my kitchen and watch daylight break from the large windows that look over my garden and my neighbor's orchard.
- On my way to work, I drive past a wildlife refuge and watch a gaggle of geese resting on the seasonal lake that borders the road.
- At work, I face a large window and watch the weather - sun followed by hail followed by rain and then sun again.
- On the way home from work, I drive West and watch large, billowing clouds blowing over the Coast Range into the Willamette Valley.
- At home at night, I close my eyes and listen to the sound of rain blown hard against my roof and windows.
I carry the quietness and calm from these moments with me constantly. - Pat
Sunday, March 15, 2009
South Wind
Today Maggie and I make our way through windblown streets as I compose this in my head. Is that another plane coming? No, the wind just kicked up and blew through a tall fir. It pummels the flexible branches like a can can dancer grabs her skirts and shakes them and the air is filled with a rumbling rush of wind. Minutes later a much louder burst of noise and another plane comes over the trees, all but grazing the rooftops.
Working on how to describe the noise is another chance for me to see how keeping a mindful perspective inwardly helps me manage my perceptions of external circumstances. In turn my inner experience is calmer. Years ago my young friend Amelia and I were walking over the highway walkway to meet her mother coming from the transit center on the other side of the freeway. As we neared the overpass and the cars rushed outside our view, three year old Amelia said, “I can hear the ocean!” It reminded me of all the times I held to my ear the conch shell that my dad brought from Miami as I imagined the worlds within a magic shell. The ocean I heard and my feelings about the ocean were all in my mind. - Michelle
Thursday, March 12, 2009
Sometimes a book comes along just when it’s needed
Ruling out slugs (they don't climb trees do they?) and rabbits (for the same reason), I was left with the local deer. I knew no fence could enclose my garden without a major withdrawal from my savings account; but luckily, my daughter gave me what is now one of my favorite gardening books: Deerproofing Your Yard & Garden, by Rhonda Massingham Hart.
Ms. Hart knows her deer.
I used her suggestion to hang Irish Spring soap (yes, she really named the brand) on a small stake near the tree. And, nary a deer darkened that spot of my garden afterwards. By the end of last summer, my fig tree had grown 16 inches higher and several stems wider. Of course, will those lovely figs that should start appearing this summer speak with an Irish lilt? And, will I use them in the bath rather than enjoy them for dessert? -Pat
Best Solution for a Barking Dog
In this case, my neighbors Dawn and Jodee were at work and the dogs were outside catching some sun. Unfortunately the weather had turned quickly and Duka wasn’t entirely happy to be outside. She also knows I’m a sucker for golden retrievers. When I opened the gate Duka wagged happily at me for a minute, then came through as though my yard is just another part of her yard. I went inside thinking that she would just go back to her own yard when she had finished her rounds of my yard.
A few minutes later Duka barked at my back door. Part of her ease about commanding me to open the door lies in her recent experience spending a couple of nights with me while her people were out of town. I was tickled that she wanted to visit and opened the door so she could make herself at home. The friendly dog wandered through the kitchen, checked Maggie’s food dish, sniffed my cat’s raised eating area, and settled in the living room for a cozy afternoon nap.
Tuesday, March 10, 2009
One Potato, Two Potato, Three Potato, Four
Veggies must first come up rather than rot in the damp soil of an Oregon Spring. And after they emerge, they must somehow avoid becoming a tasty meal for the many local deer that stop off at my garden as part of their favorite lunchtime break.
This year, I'd like to grow potatoes. I love to eat them - baked, mashed, fried, roasted, in salads. In fact, I'll eat a potato almost any way except raw. But I've never succeeded growing the little buggers!
An email popped up in my inbox last week recommending I buy potato starts now for springtime planting. Springtime? Do I try again? Will an early start help? I will try again and report on my success or lack of success over the summer.
This lowly but lovely veggie has quite a history. What follows are some obscure facts about potatoes you may not know. *
- In the 15th century, potatoes were banned by the then current Pope, who called these starchy appendages "apples of love" and the "root of man's licentious and depraved moral behavior."
- A century later, potatoes were thought to cause leprosy and burned by "order of the crown" to protect citizens from "their base addiction and craving."
- Native to America, potatoes were eaten by the Incas as early as 3000 BC.
- The potato is a member - though a distant relative - of the deadly nightshade family.
- The potato we eat is neither a fruit nor a root of the potato plant; rather it's a portion of the underground stem.
- Potatoes are not fattening by themselves. It's what we add - butter, cream, mayonnaise - that packs on the pounds.
* Credit for this information goes to my favorite high calorie cookbook writer, Bert Greene, who wrote on potatoes in Greene on Greens. -Pat
Monday, March 9, 2009
Libellula pulchella dropped by for a visit
An ancient species, dragonflies have captured human imagination throughout history. I'm looking forward to seeing more insects in my yard as the weather gets warmer. Maybe more members of the Odonata family will drop by.
Sunday, March 8, 2009
Spring Rituals Include a Trip to Little Crater Lake in Oregon
We all have Spring rituals – things we do to encourage and celebrate the advent of Spring. I work with someone who has been wearing warm weather clothes for a couple of weeks now—short sleeve shirts and lightweight sweaters. She knows it's not Spring, but this is her way off saying "Enough of this cold weather, snow and sleet."
One of my Spring rituals is to plan outdoor day trips and hikes around Oregon. First on my list is always a trip to Little Crater Lake on Mt. Hood's east side, timed for when the wild irises are blooming. Driving to the Little Crater Lake campground is an easy, two-hour jaunt from Portland. Once at the camp ground, getting to this lake-that-is-really-a-pond is a short, easy hike for people with children, for the elderly, and for those of us who enjoy a saunter with time to pause and look at spectacular views of Mt. Hood, marshland, and flowers. Be sure to bring your camera. - Pat
Saturday, March 7, 2009
Michelle's visit to the Cascade Raptor Center
The following quote frames how I feel or how I want to feel about animals (and people) better than I can express. It’s a beautiful contemplation on the hidden strength of compassion that might only be possible through some form of spiritual practice and awareness. Definitely a work in progress.
Tuesday, March 3, 2009
Hailstorm!
On the way home we started hearing a group of crows. I’ve always liked the corvids. They’re so intelligent. One sentry crow was at the top of a fir tree. The rest were digging around a lawn for edible treasure. When Maggie and I walked past, they took off.
We made it home before the cloud reached us. Awhile later I heard a staccato attack on the roof. Hail! It’s rare here. I looked outside and saw big pieces of ice bouncing off my deck and lawn. I took my camera out and got some close-ups of hailstones shaped like teeth!
Soon the cloud passed and the "teeth" melted.
Monday, March 2, 2009
Pat on why the real country can be a shock
Michelle stopped by so that we could walk the trails that crisscross the 10 acres of heavily forested land my next door neighbor Norma owns. It's a beautiful walk with 100-year-old firs, ferns, mushrooms, and, in the spring and summer, wildflowers. My fantasy, of course, was that everything would be as perfect as our walks have been in the past.
Instead, this weekend we started down the trail listening to the sounds of a semiautomatic rifle. I know - because I've asked - that another close neighbor sometimes takes advantage of his free time on the weekend to kill the gophers that overpopulate his orchard. And, that he aims for the floor of the orchard and not my neighbor's or my land.
This reassurance didn't help much though as we winced our way down the trail. And, yes, I wish we had taken umbrellas.
Sunday, March 1, 2009
But I have promises to keep,
And miles to go before I sleep
We are two women who find sustenance in the woods, meadows, mountains and water of the Pacific Northwest. We will share our experiences, thoughts, readings, and meanderings here.